PRODUCT:

 

WHITE GRAPE JUICE CONCENTRATE

 

CODE:

510042

 

CLIENT/MARKET

 

OKP GENERAL

PACKAGING

Bulk

 

 

 

 

Parameters:

 

Units

Specification/Comment

T. Sulphur Dioxide (Monier Williams)

≤ 15

mg/l

 

pH

3.5 ± 0.5

 

 

Total Acidity

25

g/l

 

°B

≥ 68

°B

 

Colour

75

% T

16 °B 420 nm

Clarity

90

% T

16 °B 620 nm (no animal gelatin treatment allowed)

Protein Stability

Stable

 

 

Tartrate Stability

Stable

 

 

Pesticides

Meet all applicable statutory regulations

 

An analysis yearly

Heavy Metals

Meet all applicable statutory regulations

 

An analysis yearly

YCM

100

cell/ ml

 

YCP

30

cfu/ml

 

Heat Resistant Moulds

10

cfu/ml

 

Yeast

100

cfu/ml

 

Moulds

100

cfu/ml

 

Osmophillic yeast

10

cfu/ml

 

Total count

100

cfu/ml

 

Total Colifroms

0

cfu/ml

 

TAB

5

cfu/ml

 


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